Description

This Easy Tiramisu Recipe is a delightful no-bake dessert that combines creamy mascarpone with coffee-soaked ladyfingers, perfect for impressing guests.

Ingredients

Scale

1 cup strong brewed coffee

cooled

2 tablespoons coffee liqueur (optional)

3 large egg yolks

1/2 cup granulated sugar

1 cup mascarpone cheese

1 cup heavy whipping cream

24 ladyfinger cookies

Cocoa powder

for dusting

Chocolate shavings (optional

for garnish)

Instructions

In a large bowl, whisk together the egg yolks and sugar until the mixture is thick and well combined.
Add the mascarpone cheese to the egg yolk mixture and gently fold until smooth.
In another bowl, whip the heavy cream until stiff peaks form, then fold it into the mascarpone mixture.
In a shallow dish, combine the cooled coffee and coffee liqueur (if using).
Briefly dip each ladyfinger into the coffee mixture, making sure not to soak them, then layer half of the cookies in a serving dish.
Spread half of the mascarpone mixture over the ladyfingers.
Repeat the layers with the remaining ladyfingers and mascarpone mixture.
Cover and refrigerate for at least 4 hours, or overnight, to allow the flavors to meld.
Before serving, dust the top with cocoa powder and garnish with chocolate shavings if desired.

Notes

For best results, prepare the tiramisu a day in advance to enhance the flavors. Adjust the coffee and liqueur to taste.

Prep Time: 20
Cook Time: 30
Category: Dessert
Method: baking
Cuisine: American

Nutrition

Serving Size: 1 portion
Calories: 360 kcal
Sugar: 18 g
Sodium: 60 mg
Fat: 24 g
Saturated Fat: 14 g
Unsaturated Fat: 9 g
Trans Fat: 0 g
Carbohydrates: 29 g
Fiber: 1 g
Protein: 6 g
Cholesterol: 160 mg

Keywords: Easy Tiramisu Recipe, no-bake dessert, mascarpone, ladyfingers, coffee dessert