Description
This Easy Shake and Bake Chicken recipe delivers perfectly crispy and flavorful chicken every time with minimal effort.
Ingredients
Scale
3 pounds chicken
cut into pieces
½ cup all-purpose flour
1 teaspoon salt
1 teaspoon paprika
¼ teaspoon sage
¼ teaspoon ground black pepper
½ cup butter
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix together the flour, salt, paprika, sage, and black pepper.
- Coat each piece of chicken in the flour mixture and place them on a baking sheet.
- Melt the butter and drizzle it over the coated chicken.
- Bake in the preheated oven for 30 minutes or until the chicken is golden brown and cooked through.
Notes
For extra crispiness, you can broil the chicken for an additional 2-3 minutes after baking.
- Prep Time: 20
- Cook Time: 30
- Category: Dinner
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 420 kcal
- Sugar: 1 g
- Sodium: 480 mg
- Fat: 26 g
- Saturated Fat: 13 g
- Unsaturated Fat: 11 g
- Trans Fat: 0 g
- Carbohydrates: 14 g
- Fiber: 1 g
- Protein: 32 g
- Cholesterol: 145 mg
Keywords: Easy Shake and Bake Chicken, chicken recipe, baking, easy dinner
