This Easy Bacon Ranch Chopped Salad is a delicious and colorful mix of vegetables and crispy bacon, perfect for a quick lunch or side dish.

Scale

3–4 cups of broccoli florets

finely chopped

3–4 cups of cauliflower

finely chopped

1/2 cup of red onion

diced

1/2 cup of green bell pepper

diced

1/2 cup of red sweet pepper

diced

1/2 cup of carrots

finely sliced and diced

1/2 cup of sweet corn (canned or fresh)

10 slices of bacon

cooked

drained

and chopped

1 cup of Colby Jack cheese

shredded

In a large bowl, combine the broccoli, cauliflower, red onion, green bell pepper, red sweet pepper, carrots, and sweet corn.
Add the chopped bacon and shredded Colby Jack cheese to the bowl, mixing gently to combine.
Drizzle your favorite ranch dressing over the salad and toss to coat the ingredients evenly.
Serve immediately or refrigerate for about 30 minutes to enhance the flavors.

Feel free to customize the vegetables based on your preference. Adding avocado or cherry tomatoes can enhance the flavor even more.

Keywords: Easy Bacon Ranch Chopped Salad, salad recipes, bacon salad, quick salad, easy recipes