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Air Fryer Pizza Recipe

Easy Air Fryer Pizza (10-Minute Recipe)


  • Author: hafsahafsa
  • Total Time: 13 minutes
  • Yield: 1 personal 8-inch pizza 1x

Description

This Easy Air Fryer Pizza is your go-to recipe for a crispy, cheesy, and satisfying meal in just 10 minutes. Using simple ingredients and minimal prep, this air fryer pizza delivers the perfect golden crust with bubbling cheese and customizable toppings. Ideal for quick lunches, family dinners, or snack nights.


Ingredients

Scale

1 piece (8-inch) pre-made flatbread, naan, or small pizza crust (store-bought or homemade)

3 tablespoons pizza sauce (marinara or tomato basil)

½ cup (about 50g) shredded mozzarella cheese

2 tablespoons grated Parmesan cheese

810 slices pepperoni or any preferred topping

1 teaspoon olive oil (optional, for brushing crust)

½ teaspoon Italian seasoning or dried oregano

1 pinch crushed red pepper flakes (optional, for heat)

Fresh basil leaves for garnish (optional)

Optional add-ons: sliced bell peppers, onions, mushrooms, olives, or cooked sausage

Tip: Use low-moisture mozzarella to keep your crust crisp.


Instructions

Preheat the Air Fryer:
Preheat air fryer to 375°F (190°C) for 3 minutes for even cooking and a crisp crust.

Prepare the Base:
Place crust on parchment paper and brush with 1 teaspoon olive oil to prevent sogginess.

Spread the Sauce:
Evenly spread 3 tablespoons of pizza sauce, leaving ½ inch from edges.

Add Cheese:
Top with ½ cup mozzarella and 2 tablespoons Parmesan.

Add Toppings:
Layer pepperoni or preferred toppings. Avoid overloading to ensure even cooking.

Air Fry:
Cook at 375°F (190°C) for 6–8 minutes, checking halfway.

6 minutes = softer crust

8 minutes = extra crispy crust

Cool and Serve:
Remove with tongs, cool for 1–2 minutes, and garnish with fresh basil or red pepper flakes. Slice and enjoy.

Notes

Storage: Refrigerate leftovers in an airtight container for up to 3 days. Freeze slices up to 2 months.

Reheat: Air fry at 350°F (175°C) for 3–4 minutes (fridge) or 5–6 minutes (frozen).

Tip: Always preheat your air fryer for the crispiest crust.

  • Prep Time: 5 minutes
  • Cook Time: 8 minutes
  • Category: Main Course / Snack
  • Method: Air Fryer
  • Cuisine: American / Italian Fusion

Nutrition

  • Serving Size: 1 pizza (8-inch personal size)
  • Calories: 520 kcal
  • Sugar: 4 g
  • Sodium: 960 mg
  • Fat: 25 g
  • Saturated Fat: 10 g
  • Unsaturated Fat: 13 g
  • Trans Fat: 0 g
  • Carbohydrates: 45 g
  • Fiber: 2 g
  • Protein: 26 g
  • Cholesterol: 55 mg

Keywords: Easy Air Fryer Pizza, 10 Minute Air Fryer Pizza, Quick Pizza Recipe, Homemade Air Fryer Pizza, Crispy Pizza in Air Fryer