Description
These delightful Easter Dirt Cups combine creamy chocolate pudding with crushed Oreos and colorful Peeps, making for a fun and festive dessert that’s perfect for any Easter celebration.
Ingredients
Scale
2 3.9 oz boxes chocolate instant pudding
4 cups milk 2 percent or whole
25 Oreo sandwich cookies
8 oz Cool Whip whipped topping thawed
10 Easter peeps
chocolate mini eggs
Easter sprinkles optional
Instructions
- In a large mixing bowl, whisk together the chocolate pudding and milk until smooth and well combined.
- Gently fold in the thawed Cool Whip until fully incorporated.
- Crush the Oreo cookies into fine crumbs and reserve a small amount for topping.
- In serving cups or bowls, layer the chocolate pudding mixture and crushed Oreos, starting with the pudding on the bottom.
- Top with more Oreo crumbs, then place the Peeps on top of each cup.
- Finish with chocolate mini eggs and optional Easter sprinkles for decoration.
- Refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Notes
Feel free to customize toppings with your favorite candy or seasonal decorations for a personalized touch.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 260 kcal
- Sugar: 22 g
- Sodium: 320 mg
- Fat: 12 g
- Saturated Fat: 7 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 36 g
- Fiber: 1 g
- Protein: 4 g
- Cholesterol: 10 mg
Keywords: Easter Dirt Cups, Easter dessert, pudding cups, Oreo dessert, Peeps recipe