Description

Experience the viral sensation of Dumpling Lasagna, where delicious layers of dumplings are filled with a savory chicken mixture and baked to perfection.

Ingredients

Scale

500 g ground chicken mince

5 spring onions finely sliced

100 g shiitake mushrooms finely chopped

2 garlic cloves minced

1 inch ginger minced

2 tablespoon light soy sauce

1 tablespoon rice wine vinegar

1 tablespoon sesame oil

1 teaspoon sugar

½ teaspoon ground black pepper

½ teaspoon MSG optional

27 dumpling wrappers

75 ml water

1 tablespoon tahini or peanut butter

½ teaspoon sugar

1 tablespoon light soy sauce

½ lime juiced

½ tablespoon sesame oil

1 garlic clove minced

Instructions

In a mixing bowl, combine ground chicken, spring onions, shiitake mushrooms, garlic, ginger, soy sauce, rice wine vinegar, sesame oil, sugar, black pepper, and MSG (if using). Mix until well combined.
Preheat your oven to 180°C (350°F).
Spread a thin layer of the meat filling onto a baking dish. Place a layer of dumpling wrappers on top, followed by more filling, repeating until all ingredients are used.
In a small bowl, mix together the tahini (or peanut butter), sugar, soy sauce, lime juice, sesame oil, and minced garlic to create the sauce.
Drizzle the sauce over the top layer of dumpling wrappers.
Cover the baking dish with foil and bake for 20 minutes. Remove the foil and bake for an additional 10 minutes until golden brown.
Allow to rest for 5 minutes before slicing and serving.

Notes

Feel free to swap out chicken for your preferred protein or use plant-based alternatives for a vegetarian version.

Prep Time: 20
Cook Time: 30
Category: Dessert
Method: baking
Cuisine: American

Nutrition

Serving Size: 1 slice (¼ of dish)
Calories: 420 kcal
Sugar: 4 g
Sodium: 820 mg
Fat: 20 g
Saturated Fat: 4 g
Unsaturated Fat: 14 g
Trans Fat: 0 g
Carbohydrates: 38 g
Fiber: 3 g
Protein: 28 g
Cholesterol: 75 mg

Keywords: Dumpling Lasagna, Viral TikTok Dumpling Lasagna, Chicken Dumpling Lasagna, Easy Lasagna Recipes, Asian Fusion Lasagna