Description
Double Chocolate Peanut Butter Cookie Dough Bliss Balls combine the best of both worlds—rich chocolate flavor and creamy peanut butter—in soft, chewy, no-bake bites. They are perfect for snacking, meal prep, post-workout energy, or a guilt-free dessert. Packed with wholesome ingredients, these treats deliver indulgence without compromise.
Ingredients
Dry Ingredients:
1 cup old-fashioned rolled oats (blended into flour)
½ cup almond flour
¼ cup unsweetened cocoa powder
¼ teaspoon fine sea salt
½ teaspoon ground cinnamon (optional)
Wet Ingredients:
½ cup natural peanut butter (smooth, unsweetened)
¼ cup pure maple syrup
2 teaspoons pure vanilla extract
1 tablespoon melted coconut oil
Add-Ins:
⅓ cup mini dark chocolate chips
2 tablespoons crushed peanuts (optional)
Optional Coating:
½ cup dark chocolate chips, melted
1 teaspoon coconut oil
Flaky sea salt for garnish
Instructions
Prepare Oat Flour:
Blend rolled oats in a food processor until fine. Measure one cup of oat flour.
Combine Dry Ingredients:
In a large bowl, whisk oat flour, almond flour, cocoa powder, salt, and cinnamon until evenly mixed.
Mix Wet Ingredients:
In another bowl, mix peanut butter, maple syrup, vanilla extract, and melted coconut oil until smooth.
Combine Wet and Dry:
Pour wet mixture into dry ingredients. Stir until a soft dough forms. Adjust with water or oat flour as needed.
Add Mix-Ins:
Fold in mini chocolate chips and crushed peanuts.
Shape Bliss Balls:
Roll 1-inch portions between your palms. Place on a parchment-lined tray.
Optional Chocolate Dip:
Melt dark chocolate with coconut oil. Dip balls halfway or fully, then sprinkle with flaky sea salt.
Chill:
Refrigerate for 30 minutes until firm.
Notes
For nut-free bliss balls, use sunflower seed butter or tahini.
For a protein boost, add 2 tablespoons of vegan chocolate protein powder.
Store in the fridge for up to 2 weeks or freeze for up to 3 months.
Ensure oats are finely blended for a smooth texture.
Refrigerate before dipping for best coating results.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack / Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bliss ball (approx. 30g)
- Calories: 120 kcal
- Sugar: 5 g
- Sodium: 45 mg
- Fat: 7 g
- Saturated Fat: 2 g
- Unsaturated Fat: 4.5 g
- Trans Fat: 0 g
- Carbohydrates: 12 g
- Fiber: 2 g
- Protein: 4 g
- Cholesterol: 0 mg
Keywords: double chocolate peanut butter bliss balls, no-bake energy bites, healthy dessert, protein snacks, chocolate peanut butter balls