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Delicious Slow Cooker Garlic Butter Chicken & Veggies Plate

Delicious Slow Cooker Garlic Butter Chicken & Veggies Magic


  • Total Time: 50
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

This Delicious Slow Cooker Garlic Butter Chicken & Veggies is a comforting and flavorful dish perfect for a family meal. Tender chicken thighs are slow-cooked with vibrant vegetables in a rich garlic butter sauce.


Ingredients

Scale

2 pounds boneless

skinless chicken thighs

1 ½ pounds small red potatoes

1 pound carrots

1 large yellow onion

1 head of garlic

½ cup unsalted butter

1 cup chicken broth

2 tablespoons fresh parsley

1 tablespoon dried Italian seasoning

1 teaspoon dried thyme

½ teaspoon smoked paprika

salt and freshly ground black pepper to taste

optional: 2 tablespoons cornstarch + 2 tablespoons cold water


Instructions

  • Prepare the ingredients: peel and chop the onion, mince the garlic, scrub the potatoes, and chop the carrots into 1-inch pieces.
  • Place the chicken thighs at the bottom of the slow cooker.
  • Add the potatoes, carrots, and onion on top of the chicken.
  • In a small saucepan, melt the butter over medium heat and then add the minced garlic, Italian seasoning, thyme, smoked paprika, salt, and pepper. Stir to combine.
  • Pour the garlic butter mixture over the chicken and veggies in the slow cooker, followed by the chicken broth.
  • Cover and cook on low for 6-8 hours or on high for 3-4 hours, until chicken is tender and vegetables are cooked through.
  • If you prefer a thicker sauce, mix cornstarch and cold water in a small bowl to create a slurry, then stir it into the slow cooker during the last 30 minutes of cooking.
  • Serve hot, garnished with fresh parsley.

Notes

For best results, use fresh garlic instead of pre-minced garlic. Adjust seasoning to taste at the end of cooking.

  • Prep Time: 20
  • Cook Time: 30
  • Category: Dinner
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 portion (about 1 chicken thigh + vegetables)
  • Calories: 420 kcal
  • Sugar: 4 g
  • Sodium: 480 mg
  • Fat: 26 g
  • Saturated Fat: 13 g
  • Unsaturated Fat: 11 g
  • Trans Fat: 0 g
  • Carbohydrates: 24 g
  • Fiber: 4 g
  • Protein: 28 g
  • Cholesterol: 145 mg

Keywords: slow cooker, garlic butter chicken, chicken thighs recipe, healthy dinner, easy recipe