Description
Indulge in the delightful blend of cookies and fresh strawberries with this Delicious Chocolate Covered Strawberry Cookies Recipe. Perfectly balanced with a rich chocolate base and juicy chunks of strawberries, these cookies are a must-try for any dessert lover.
Ingredients
Fresh Strawberries
Unsalted Butter
Granulated Sugar
Brown Sugar
All-Purpose Flour
Cocoa Powder
Eggs
Baking Soda
Salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, cream together the unsalted butter, granulated sugar, and brown sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- In a separate bowl, whisk together the all-purpose flour, cocoa powder, baking soda, and salt.
- Gradually add the dry ingredients to the butter mixture, mixing until just combined.
- Fold in the diced fresh strawberries until evenly distributed throughout the dough.
- Drop tablespoons of dough onto the prepared baking sheet, leaving space between each cookie.
- Bake for 12-15 minutes or until the edges are set and the centers look slightly soft.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes
Ensure that the strawberries are thoroughly dry to prevent sogginess in the cookies. Feel free to experiment with different chocolate types to suit your taste.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 210 kcal
- Sugar: 18 g
- Sodium: 95 mg
- Fat: 10 g
- Saturated Fat: 6 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 30 mg
Keywords: Chocolate Covered Strawberry Cookies, Strawberry Cookies, Chocolate Cookies, Dessert Recipe, American Cookies