Description
Custard Milkshake is a creamy and indulgent treat, perfect for satisfying your sweet cravings. This delightful drink combines whole milk and custard powder for a rich flavor that you won’t be able to resist.
Ingredients
Scale
4 cups whole milk
2 tablespoons instant custard powder
2 tablespoons granulated sugar
½ teaspoon vanilla extract
1 teaspoon basil seeds
Instructions
- In a saucepan, heat 2 cups of whole milk over medium heat until warm.
- In a bowl, mix the instant custard powder, granulated sugar, and 1 cup of cold milk until smooth.
- Slowly pour the custard mixture into the warm milk, stirring constantly.
- Continue to cook the mixture over medium heat, stirring until it thickens.
- Remove from heat and stir in vanilla extract and basil seeds.
- Let it cool, then blend the custard mixture with the remaining 1 cup of milk until smooth and frothy.
- Serve chilled, garnished with a sprinkle of basil seeds if desired.
Notes
For an extra indulgent treat, add whipped cream on top before serving.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 210 kcal
- Sugar: 18 g
- Sodium: 120 mg
- Fat: 9 g
- Saturated Fat: 5 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 24 g
- Fiber: 1 g
- Protein: 7 g
- Cholesterol: 30 mg
Keywords: Custard Milkshake, dessert, sweet drink, American dessert