Description
Warm and comforting Crockpot Chicken Noodle Soup that’s perfect for any day.
Ingredients
Chicken breasts
Yellow onion
Carrots
Celery
Garlic
Fresh rosemary sprigs
Bay leaf
Salt
Black pepper
Chicken broth
Fusilli noodles
Fresh parsley
Instructions
- Place the chicken breasts in the crockpot.
- Add the chopped yellow onion, sliced carrots, diced celery, minced garlic, rosemary sprigs, bay leaf, salt, black pepper, and chicken broth.
- Cover and cook on low for 6-7 hours or high for 4-5 hours until the chicken is tender.
- Remove the chicken and shred it using two forks. Return the shredded chicken to the crockpot.
- Add fusilli noodles and cook for an additional 20-30 minutes until the noodles are al dente.
- Discard the bay leaf and rosemary sprigs, stir in fresh parsley before serving.
Notes
Feel free to customize with additional vegetables or spices to suit your taste.
- Prep Time: 20
- Cook Time: 30
- Category: Soup
- Method: cooking
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 310
- Sugar: 4 g
- Sodium: 1020 mg
- Fat: 6 g
- Saturated Fat: 1.5 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 39 g
- Fiber: 3 g
- Protein: 26 g
- Cholesterol: 70 mg
Keywords: Crockpot Chicken Noodle Soup, Chicken Soup, Comfort Food, Crockpot Recipes, Chicken Recipes