Description
Creamy Mayo Parmesan Chicken is a delightful dish that combines juicy chicken breasts with a rich mayo and Parmesan coating, resulting in an irresistible meal that your family will love.
Ingredients
Chicken breasts: 4 pieces
boneless and skinless
Mayonnaise: 1 cup
regular or low-fat
Parmesan cheese: 1 cup
grated
Garlic powder: 1 teaspoon
Onion powder: 1 teaspoon
Italian seasoning: 1 teaspoon
Salt: to taste
Pepper: to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together the mayonnaise, grated Parmesan cheese, garlic powder, onion powder, Italian seasoning, salt, and pepper.
- Coat each chicken breast with the creamy mixture, ensuring they are thoroughly covered.
- Place the coated chicken breasts in a baking dish and bake for 25-30 minutes or until the chicken is cooked through and golden brown.
- Allow the chicken to rest for a few minutes before serving, and enjoy your delicious meal!
Notes
For a healthier twist, you can substitute mayonnaise with Greek yogurt. Serve this dish alongside steamed vegetables or a fresh salad for a complete meal.
- Prep Time: 20
- Cook Time: 30
- Category: Main Course
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 420 kcal
- Sugar: 1 g
- Sodium: 640 mg
- Fat: 26 g
- Saturated Fat: 7 g
- Unsaturated Fat: 17 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 42 g
- Cholesterol: 120 mg
Keywords: Creamy Mayo Parmesan Chicken, Chicken recipe, Family dinner, Easy chicken dish, Comfort food