Description
This Creamy 15 Minute Avocado Pasta is a quick and delicious meal that combines ripe avocados, fresh basil, and garlic for a smooth, flavorful sauce. Perfect for busy weeknights.
Ingredients
Avocado
Fresh Basil
Garlic
Lemon Juice
Olive Oil
Parmesan Cheese
Pasta
Salt & Pepper
Instructions
- Cook your pasta according to package instructions until al dente, then drain and set aside.
- In a blender or food processor, combine ripe avocados, fresh basil, garlic, lemon juice, olive oil, salt, and pepper. Blend until smooth.
- If using, mix in the grated Parmesan cheese for an extra layer of flavor.
- Mix the creamy avocado sauce with the cooked pasta until well coated.
- For a crispy topping, slice garlic thinly and sauté in olive oil until golden brown, then sprinkle on top of the pasta.
- Serve immediately, garnished with extra basil and Parmesan if desired.
Notes
Ensure your avocado is ripe for the best texture. You can adjust the garlic and lemon juice based on your taste preference.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 420 kcal
- Sugar: 3 g
- Sodium: 180 mg
- Fat: 22 g
- Saturated Fat: 4 g
- Unsaturated Fat: 17 g
- Trans Fat: 0 g
- Carbohydrates: 48 g
- Fiber: 7 g
- Protein: 10 g
- Cholesterol: 10 mg
Keywords: Creamy 15 Minute Avocado Pasta, quick pasta recipes, avocado pasta, easy dinner recipes