Description
A light, creamy, and festive dessert combining tart cranberries, juicy pineapple, fluffy whipped cream, and soft marshmallows. Perfect for holidays, potlucks, or a colorful treat any day.
Ingredients
Cranberry Mixture:
2 cups (200 g) fresh or frozen cranberries
¾ cup (150 g) granulated sugar
1 can (8 oz / 225 g) crushed pineapple, drained
1 tablespoon orange juice (optional)
Creamy Base:
1 cup (240 ml) heavy whipping cream, chilled
2 tablespoons powdered sugar
1 teaspoon vanilla extract
Mix-ins:
2 cups (100 g) mini marshmallows
½ cup (60 g) chopped pecans or walnuts (optional)
Garnish:
Crushed pecans or a few fresh cranberries (optional)
Instructions
Step 1: Prepare the Cranberries
Rinse and remove any stems or damaged cranberries. Pulse in a food processor until finely chopped. Transfer to a bowl, sprinkle with granulated sugar, stir, and refrigerate for at least 2 hours or overnight.
Step 2: Add Pineapple and Flavor
Mix in the drained pineapple and orange juice (if using). Set aside.
Step 3: Whip the Cream
In a chilled bowl, whip heavy cream with powdered sugar and vanilla until firm peaks form.
Step 4: Combine and Fold
Gently fold whipped cream into the cranberry mixture. Add mini marshmallows and chopped nuts (if using), folding carefully to keep it airy.
Step 5: Chill and Serve
Transfer to a serving dish or individual cups. Refrigerate for 2–3 hours. Garnish before serving.
Notes
Chill thoroughly to let flavors meld.
Use fresh whipped cream for best texture.
Add nuts or coconut just before serving to maintain crunch.
Adjust sugar to taste for tartness preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert / Holiday Treat
- Method: No-bake, chilled
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 180 kcal
- Sugar: 21 g
- Sodium: 10 mg
- Fat: 9 g
- Saturated Fat: 5 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 24 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 25 mg
Keywords: cranberry fluff, holiday dessert, creamy cranberry salad, marshmallow dessert, festive dessert