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Cottage Cheese Pineapple Granola Bowl

Cottage Cheese Pineapple Granola Bowl: Your New Breakfast Favorite


  • Total Time: 50
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Start your day with a nutritious and delicious Cottage Cheese Pineapple Granola Bowl, combining creamy cottage cheese, sweet pineapple, and crunchy granola for a refreshing breakfast.


Ingredients

Low-fat cottage cheese

Fresh pineapple

Granola

Chia seeds (optional)

Honey or maple syrup (optional)

Unsweetened shredded coconut (optional)

Fresh mint leaves for garnish (optional)


Instructions

  • In a bowl, scoop the low-fat cottage cheese as the base.
  • Top the cottage cheese with fresh pineapple chunks.
  • Sprinkle your chosen granola on top for a crunchy texture.
  • If desired, add chia seeds for extra nutrition.
  • Drizzle honey or maple syrup over the top for sweetness.
  • Add unsweetened shredded coconut if you like a tropical twist.
  • Garnish with fresh mint leaves for added freshness and decoration.

Notes

Feel free to customize your bowl with your favorite fruits or nuts to suit your taste.

  • Prep Time: 20
  • Cook Time: 30
  • Category: Dessert
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 380 kcal
  • Sugar: 32 g
  • Sodium: 420 mg
  • Fat: 10 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 6 g
  • Trans Fat: 0 g
  • Carbohydrates: 45 g
  • Fiber: 5 g
  • Protein: 26 g
  • Cholesterol: 20 mg

Keywords: Cottage Cheese Pineapple Granola Bowl, breakfast, healthy recipes, tropical bowl