Description
Indulge in the festive spirit with this delightful Christmas Popcorn recipe, perfect for holiday snacking or gifting.
Ingredients
Scale
6 cups of popped popcorn
1/2 cup white candy wafers
1/4 cup red and green M&Ms
1.5 ounces pretzels
1/2 teaspoon red sprinkles
1/2 teaspoon green sprinkles
Instructions
- Pop 6 cups of popcorn and place it in a large bowl.
- Melt the white candy wafers according to package instructions until smooth.
- Drizzle the melted candy over the popcorn and stir to coat evenly.
- Add in the M&Ms and broken pretzels, mixing gently to combine.
- Sprinkle with red and green sprinkles for added festive flair.
- Allow the mixture to cool and set before serving.
Notes
Feel free to customize the sprinkle colors or add more festive elements like nuts or dried fruit!
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 160
- Sugar: 12 g
- Sodium: 120 mg
- Fat: 6 g
- Saturated Fat: 3 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 25 g
- Fiber: 2 g
- Protein: 2 g
- Cholesterol: 0 mg
Keywords: Christmas Popcorn, holiday snacks, festive treats, popcorn recipes