Description
These delightful Chocolate Easter Nests are a fun and easy treat perfect for celebrating Easter. Made with crunchy cornflakes and smooth milk chocolate, they’re topped with colorful chocolate mini eggs for a festive touch.
Ingredients
Scale
100g Cornflakes
250 g Milk Chocolate
50 g Block Margarine or Butter
2 tbsp Golden Syrup
Chocolate Mini Eggs
Instructions
- Melt the milk chocolate, margarine or butter, and golden syrup together in a saucepan over low heat, stirring until smooth.
- Remove from heat and gently fold in the cornflakes until well coated.
- Spoon the mixture into cupcake cases, shaping them into nests.
- Add chocolate mini eggs on top of each nest before the chocolate sets.
- Allow to cool and set completely before serving.
Notes
For a healthier option, you can use dark chocolate instead of milk chocolate. Ensure to let the nests set in a cool place for the best results.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 nest
- Calories: 180 kcal
- Sugar: 14 g
- Sodium: 60 mg
- Fat: 9 g
- Saturated Fat: 5 g
- Unsaturated Fat: 3.5 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 10 mg
Keywords: Chocolate Easter Nests, Easter recipes, chocolate treats, no-bake desserts, festive recipes