Description
Cheesy Ground Beef and Potatoes is a comforting dish that combines hearty ground beef, tender potatoes, and gooey cheddar cheese for a satisfying meal the whole family will love.
Ingredients
Ground beef
Olive oil
Onion
Garlic
Potatoes
Paprika
Oregano
Cheddar cheese
Beef broth
Fresh parsley
Instructions
- In a large skillet, heat a tablespoon of olive oil over medium heat.
- Add chopped onions and garlic, sautéing until softened and fragrant.
- Add the ground beef, season with paprika and oregano, and cook until browned.
- Stir in diced potatoes and pour in beef broth, covering to allow potatoes to steam.
- Once potatoes are tender, sprinkle shredded cheddar cheese on top and cover until melted.
- Garnish with fresh parsley before serving.
Notes
For an extra flavor boost, consider adding some bell peppers or spices of your choice. Feel free to replace cheddar with your favorite cheese variety.
- Prep Time: 20
- Cook Time: 30
- Category: Dinner
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 520 kcal
- Sugar: 3 g
- Sodium: 720 mg
- Fat: 34 g
- Saturated Fat: 15 g
- Unsaturated Fat: 17 g
- Trans Fat: 0 g
- Carbohydrates: 29 g
- Fiber: 3 g
- Protein: 28 g
- Cholesterol: 105 mg
Keywords: Cheesy Ground Beef and Potatoes, beef recipes, comfort food, one pot meal