Description
Savor the rich combination of cheesy goodness and tender ground beef perfectly complemented by the crunch of fresh broccoli in this delightful dish.
Ingredients
Ground Beef
Broccoli Florets
Shredded Cheddar Cheese
Cream Cheese
Beef Broth
Olive Oil
Onion
Garlic
Paprika
Salt & Black Pepper
Extra Shredded Cheddar (optional)
Instructions
- In a large skillet over medium heat, add olive oil and sauté chopped onion until translucent.
- Add minced garlic and ground beef, cooking until the beef is browned.
- Stir in broccoli florets and beef broth, allowing to simmer for about 5-7 minutes until broccoli is tender.
- Lower the heat and mix in cubed cream cheese and shredded cheddar cheese until melted and creamy.
- Season with paprika, salt, and black pepper to taste. Serve warm, garnished with extra shredded cheddar, if desired.
Notes
For best results, use sharp cheddar cheese for a more flavorful dish. You can substitute fresh broccoli with frozen if needed.
- Prep Time: 20
- Cook Time: 30
- Category: Dinner
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250 kcal
- Sugar: 3 g
- Sodium: 420 mg
- Fat: 16 g
- Saturated Fat: 8 g
- Unsaturated Fat: 6 g
- Trans Fat: 0.5 g
- Carbohydrates: 6 g
- Fiber: 2 g
- Protein: 22 g
- Cholesterol: 70 mg
Keywords: Cheesy Ground Beef and Broccoli, Ground Beef Recipes, Cheesy Recipes, Broccoli Dishes
