Description
Delicious Cheeseburger Quesadillas, combining the best flavors of a classic cheeseburger in a crispy, cheesy tortilla.
Ingredients
Scale
80/20 ground beef
Pickle chips
Iceberg lettuce
Instructions
- Cook the ground beef in a skillet over medium heat until browned, then drain grease.
- On a tortilla, layer cooked ground beef, cheese, and optional pickle chips and lettuce; fold in half.
- Heat in a clean skillet until golden and crispy on both sides, then slice and serve.
Notes
For less grease, always drain the cooked ground beef. Feel free to adjust toppings to your liking.
- Prep Time: 20
- Cook Time: 30
- Category: Dinner
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 quesadilla
- Calories: 520 kcal
- Sugar: 4 g
- Sodium: 760 mg
- Fat: 30 g
- Saturated Fat: 13 g
- Unsaturated Fat: 15 g
- Trans Fat: 0.5 g
- Carbohydrates: 36 g
- Fiber: 2 g
- Protein: 28 g
- Cholesterol: 95 mg
Keywords: Cheeseburger Quesadillas, quesadilla recipe, easy dinner, American cuisine