Description
Caramel Ritz Cracker Christmas Cookies are a festive treat that combines crunchy Ritz crackers with a rich caramel filling and creamy white chocolate coating. Perfect for holiday gatherings!
Ingredients
Ritz crackers
Caramel sauce
White chocolate chips
Vegetable oil
Festive sprinkles
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Take a Ritz cracker and spread a layer of caramel sauce on top.
- Top with another Ritz cracker to form a sandwich.
- Place the sandwiches on the prepared baking sheet.
- Melt the white chocolate chips and vegetable oil together in a microwave or double boiler until smooth.
- Dip each Ritz cracker sandwich into the white chocolate mixture, ensuring it is fully coated.
- Return the dipped cookies to the baking sheet and immediately sprinkle festive sprinkles on top.
- Chill in the refrigerator until the chocolate sets, about 15 minutes.
Notes
For an extra touch, try using colored chocolate melts for different flavors and hues.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 250
- Sugar: 20 g
- Sodium: 180 mg
- Fat: 14 g
- Saturated Fat: 7 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 5 mg
Keywords: Caramel Ritz Cracker Christmas Cookies, holiday cookies, Christmas treats, candy cookies, dessert recipes