Description
Delightfully spicy and sweet, these Blueberry Brie Jalapeño Poppers are the perfect appetizer for your next gathering. The creamy brie, fresh jalapeños, and blueberry preserves create a unique flavor combination that will impress your guests.
Ingredients
Fresh jalapeños
Brie cheese
Blueberry preserves or fresh blueberries
Honey
Chopped walnuts or pecans (optional)
Lemon zest (optional)
Sea salt
Fresh thyme or parsley (optional)
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Slice the jalapeños in half lengthwise and remove the seeds for less heat or leave some in according to your spice preference.
- In a bowl, mix the brie cheese until smooth, then stir in the blueberry preserves or fresh blueberries, honey, and a pinch of sea salt.
- If using, fold in the chopped walnuts or pecans and lemon zest for added flavor and texture.
- Fill each jalapeño half with the brie mixture, heaping it slightly above the edges.
- Place the filled jalapeños on the prepared baking sheet and bake for 20-25 minutes or until the cheese is bubbly and the jalapeños are tender.
- Remove from the oven and garnish with fresh thyme or parsley before serving.
Notes
These poppers can be served warm or at room temperature. Experiment with different nuts and herbs for variations on the flavor.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 3 poppers
- Calories: 250 kcal
- Sugar: 10 g
- Sodium: 320 mg
- Fat: 18 g
- Saturated Fat: 9 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 14 g
- Fiber: 2 g
- Protein: 6 g
- Cholesterol: 35 mg
Keywords: Blueberry Brie Jalapeño Poppers, appetizer, jalapeño poppers, brie cheese, blueberry preserves