Description
Delight in the simplicity of these 3-Ingredient Homemade Fruit Roll-Ups, made with your favorite fruits, honey, and lemon juice for a vibrant, natural treat.
Ingredients
Scale
4–6 cups fresh or frozen fruit (600–700g)
4–6 Tbsp honey
4 Tbsp lemon juice (60mL)
Instructions
- Preheat your oven to 170°F (77°C) and line a baking sheet with parchment paper.
- In a blender, combine your chosen fruit, honey, and lemon juice. Blend until smooth.
- Pour the mixture onto the prepared baking sheet and spread it evenly using a spatula.
- Bake for about 6-8 hours, or until the fruit leather is dry to the touch and slightly tacky.
- Once cool, peel the fruit leather off and cut it into strips.
- Store in an airtight container for up to two weeks.
Notes
Frozen fruit yields a smoother texture; just thaw before blending. Adjust sweetness based on the fruit’s tartness and your preference.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 fruit roll-up
- Calories: 70 kcal
- Sugar: 14 g
- Sodium: 2 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 2 g
- Protein: 1 g
- Cholesterol: 0 mg
Keywords: Homemade Fruit Roll-Ups, Fruit Leather, Healthy Snack, Easy Dessert, 3-Ingredient Recipe